Sweetgreen Appoints John Karangis as Executive Chef and SVP, Culinary
PUBLIC · SGOct 22, 2026
Position
Senior Vice President
Company
Sweetgreen
John Karangis
Los AngelesFood and BeverageFood And Beverage
Description
Sweetgreen has announced the appointment of John Karangis as Executive Chef and Senior Vice President, Culinary. In this new position, he will lead the culinary strategy and innovate the menu at Sweetgreen.
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Company Information
Company
Sweetgreen
Location
3000 S Robertson Blvd
Los Angeles, California, United States
About
Sweetgreen is a destination for real food. We believe the choices we make every day about what we eat, where it comes from, and how it’s made have a lasting impact on our communities. From the seed to the store, we’re involved in every step of the supply chain, working with partners and farmers we know and trust. We make our food from scratch in each sweetgreen every day, using whole produce delivered that morning. As sweetgreen grows, we’re dedicated to working with the right people. We’ve built a team of over 5,000 hardworking individuals who care about developing future leaders and live our core values daily. We meet farmers before we meet landlords. We turn our new neighbors into friends. We’re building a brand that connects to local neighborhoods and leaves communities better off than we found them.
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Los AngelesFood and BeverageFood And Beverage